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Concentrato per Cold Brew, Caffè Freddo | Nitro Coffee | Cocktail

Concentrato per Cold Brew, Caffè Freddo | Nitro Coffee | Cocktail - Main image
Cold Brew Concentrate, Iced Coffee | Nitro Coffee | CocktailsCold Brew Concentrate, Iced Coffee | Nitro Coffee | Cocktails
$21.5 $43 In stock

Category: Caffè freddo

Concentrato per Cold Brew a Origine Unica. Una base di caffè dolce, morbida e costante per caffè freddi, nitro coffee, cocktail e altro ancora.

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Concentrato Cold Brew Union Brew Lab

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Preparato a freddo con il nostro caffè specialty monorigine, acquistato direttamente dalla Cooperativa Asprotimana in Colombia. Dopo un'attenta tostatura e macinatura artigianale, il caffè viene infuso a freddo a doppia concentrazione per 24 ore, ottenendo una base di caffè naturalmente dolce, morbida e costante, con note di cola e caramello. Ideale per caffè freddi, nitro coffee, cocktail e molto altro.

Cartone da 3 litri, prepara 40 porzioni

Ingredienti:
Acqua filtrata, caffè Arabica

Informazioni Nutrizionali:
Valori medi per 100ml
Energia 39kJ / 9kcal
Grassi 0g
di cui saturi 0g
Carboidrati 1,5g
di cui zuccheri 0g
Proteine 0,8g
Sale 0,1g

Conservare in luogo fresco. Dopo l'apertura, conservare in frigorifero e consumare entro 4 settimane.

SCOPRI LE NOSTRE RICETTE CON IL CONCENTRATO COLD BREW

Customer Reviews (4.8 / 5 · 18 reviews)

Timothy ★★★★★

This concentrate holds up beautifully in a shaker with club soda for a quick cocktail base—dense enough that two ounces still tastes like coffee, not water. Made a nitro-style batch with my whipped cream dispenser and the fizz lasted longer than I thought it would.

Benjamin ★★★★★

The sweetness and smoothness carry right through even after I dilute it with a lot of ice, so it never tastes watered down like other concentrates I've tried. I've been mixing it into a white rum and cola combo for a coffee cocktail kick, and it blends perfectly without any bitterness.

Olivia ★★★★★

I've been using this as the base for my at-home nitro cold brew and it's ridiculously smooth, no bitterness at all. The sweetness it carries means I don't even add syrup to my iced coffee anymore.